This week's Lunch Weekly Pasta is "Peperoncino with Ground Pork and Komatsuna Spinach."
The juicy flavor of the ground pork and the crisp texture of the komatsuna spinach come together perfectly in this dish. The garlic and chili pepper add a flavorful kick, creating a simple yet satisfying taste.
The oil-based sauce blends perfectly with the pasta, offering a light yet rich flavor in every bite.
Enjoy the seasonal flavors, perfect for this chilly time of year.
We look forward to welcoming you all!
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