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2024
12
13
Notice
We are pleased to announce that you can now make reservations through our website.
2024
08
20
Notice
2024 Website Relaunch Announcement
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Recent Posts
The Story Behind the Creation of Margherita Pizza
2025年3月12日
When did tomatoes become the star ingredient in Italian cuisine?
2025年3月4日
**March 1st Week**: Seasonal Special! "Peperoncino with Bacon and Napa Cabbage"
2025年3月4日
**[Daily Cravings for Fast Food]** Comparing the Street Food Culture of Nihonbashi with Italian Street Food
2025年2月19日
**February 3rd Week Lunch Weekly Pasta**: Peperoncino with Ground Pork and Komatsuna Spinach
2025年2月19日
**February 2nd Week Lunch Weekly Pasta**: Peperoncino with Bacon and Shimeji Mushrooms
2025年2月10日
The History & Origins of Nihonbashi Kakigaracho: The Hidden Charm of Edo
2025年2月7日
First Week of February Limited Lunch Menu | Peperoncino with Tuna & Rapeseed Flowers
2025年2月3日
February 2025 Lunch Special | Pizza with Salsiccia & Broccoli in Tomato Sauce
2025年2月3日
Valentine's Special | Chocolate Financier and Sorbet
2025年2月3日
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